This simple 2 tier cake, covered with a pale ivory icing, shows off the arrangement of exquisite cream and blush roses which matched those in the bride's bouquet. This bride and groom chose chocolate cake and lemon sponge for their 2 tiers, which were made taller than usual to give the finished cake a little extra height.
With many thanks to Anne of Ana Vas Photography for allowing me to use her beautiful photo of my cake. Her work is stunning and I have a link to her website on my home page.
